Author: Keri L. Chinappi
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Sweet Tomato Braised Brisket
My challenge this year, of cooking every cut of meat that The Butcher has to offer, has really opened my eyes to how food and certain dishes shape our families. People are drawn to gatherings by special dishes that are prepared, sometimes just for that certain holiday and enjoyed only once a year. Coming from…
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Fancy Scalloped Potatoes
One of the most stressful parts of hosting a sit down dinner is getting everything to the table hot, and at one time! Meat and potatoes seem to be the perfect combination, but make ahead potatoes can be tricky. These delicious scalloped potatoes are the perfect side dish when planning an elaborate dinner, because they…
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Dijon & Peppercorn Prime Rib
This recipe for Prime Rib will be a delicious dinner for any special occasion, although in our family, my Mother-in Law makes this recipe every year on Christmas Day. The spicy crust and the melt in your mouth texture of the rib roast is just an amazing combination.
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Milk and Cookies for Santa and his Elves!
Ever since I can remember, December has been the month of massive amounts of baking. My Grandmother would make a special Christmas pie that took several days worth of steps to put together ( I am still trying to locate the recipe for it!). My Mother would bake trays and trays of cookies which became a super…
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Give Thanks for this Thanksgiving Menu!
Originally posted on Chowfancy: I’m not sure about you, but when I start planning the menu for any event, I tend to go overboard on the food. I don’t really mean too many leftovers, but more so that I try to make too many different dishes. My new motto has become “Quality…not Quantity “. When…
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Bacon Wrapped Berkshire Pork Roast
Bring back Sunday Supper with this unbelievably delicious Bacon Wrapped Berkshire Pork Roast! I love spending quality time with family, and in our house, that usually means a meal is involved. When I was younger, Sunday was considered family day. Nothing formal was planned, but we knew that it was the day to spend together at…
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Beef and Bean Chili Recipe
It may be chili outside….but this chili will warm you up on the inside! Nothing is more satisfying on a cold day, than to simmer up a beautiful soup or one pot meal. This Beef and Bean Chili recipe can be whipped up in 45-60 minutes, so no excuses, keep your family toasty this weekend!…
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Give Thanks for this Thanksgiving Menu!
I’m not sure about you, but when I start planning the menu for any event, I tend to go overboard on the food. I don’t really mean too many leftovers, but more so that I try to make too many different dishes. My new motto has become “Quality…not Quantity “. When I think of the…
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Fall Sangria
When entertaining a large group of guests, it helps to have one signature drink that can be self served. A beautiful Sangria, arranged with pretty glasses, is inviting and simple. This drink should be made the day ahead, which also helps to alleviate last minute pressure on the host or hostess!
Chowfancy 