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  • January 15, 2015

    Dress Up Those Chicken Cutlets with Fresh Spinach and Mozzarella!

    Dress Up Those Chicken Cutlets with Fresh Spinach and Mozzarella!

  • December 29, 2014

    Have a Happy New Year Menu!

    Have a Happy New Year Menu!

      Host a fun and festive Tapas Party this New Years! Small bites are simple and can be prepared ahead leaving you…the host or hostess…free to enjoy the party! I have included links to all of the recipes included in the photos below. This menu provides an assortment of tastes to please each palate. Add…

  • December 28, 2014

    Strawberry Champagne Trifle

    Strawberry Champagne Trifle

    Strawberry and Champagne are a classic combination.  Add pastry cream, ladyfingers and whipped cream for an incredible dessert. Strawberry Champagne Trifle. Yum! The trifle should be made the day before you plan to serve it. This allows the flavors to come together for a fantastic dessert! I used prosecco in place of champagne, but you…

  • December 28, 2014

    Simple Cocktail Sauce

    Simple Cocktail Sauce

  • December 28, 2014

    Tapas and Cocktails…This will be the best New Year Yet!

    Tapas and Cocktails…This will be the best New Year Yet!

    New Year’s Eve is the perfect holiday to plan a fun, relaxing tapas party. I love the small bites coupled with a great glass of wine or champagne. The informality of this type of get together lends itself to a flexible time schedule, and encourages your guests to mingle and have fun.

  • December 28, 2014

    Steak Crostini

    Steak Crostini

    Hosting a cocktail party? Add these simple Steak Crostini to your menu. Quick and easy to prepare…they will melt in your mouth!

  • December 28, 2014

    How To Serve Caviar

    How To Serve Caviar

    Caviar. Need I say more? I have heard caviar referred to as food for the gods. Does that peak your interest? If you are looking to host a fancy New Year’s Eve Cocktail Party, then caviar should be the first item on the menu. The purest caviar is believed to be sourced from the eggs…

  • December 20, 2014

    A Merry Christmas Menu

    A Merry Christmas Menu

    La Famiglia…. I can remember back to Christmas as a child as though it were yesterday. Christmas Eve was always spent with my Dad’s parents, and Christmas Day at my Mom’s parents. The  Grandmas from both sides were very different in their approach of entertaining, but both yielded wonderful and homey results that we looked forward to each…

  • December 20, 2014

    Honey Glazed Carrots with Purple Grapes

    Honey Glazed Carrots with Purple Grapes

    So, we have made the Warm Spinach Salad, Fancy Scalloped Potatoes and the delicious Prime Rib…these Honey Glazed Carrots with Purple Grapes will round out the side dishes nicely.

  • December 20, 2014

    Fresh Herb Antipasto Wreath

    Fresh Herb Antipasto Wreath

    Pinterest has the most unbelievably  creative ideas and I have to admit…that I pin many items…but have trouble actually bringing them to the table! It’s easy to hit the pin button, but some of the ideas are very time consuming. This Fresh Herb Wreath caught my attention as soon as I noticed the pin, so…

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