Tag: Spring Lamb

• Roast Leg of Lamb

  

  Impress the family this holiday with a beautiful spring Leg of Lamb. You will not believe how simple it is to roast up this wonderful and traditional meal. Prepare the meat the night before, by studding it with garlic and marinating in buttermilk. The next day you can prepare the sides as the lamb roasts in…

  Keri L. Chinappi

  March 27, 2015

  Can be made Gluten Free, D’Artagnan Products, Lamb, Uncategorized

  D’Artagnan All Natural Lamb, Leg of Lamb, Roast Leg of Lamb, roast lamb, Spring Lamb