Tag Archives: Ossetra Caviar

How To Serve Caviar

Caviar.

Need I say more?

I have heard caviar referred to as food for the gods. Does that peak your interest?
If you are looking to host a fancy New Year’s Eve Cocktail Party, then caviar should be the first item on the menu.

The purest caviar is believed to be sourced from the eggs of the Sturgeon Beluga, which are very rare and have resulted in high prices for caviar. Many other types of caviar have to come to rival the Russian Sturgeon Beluga. This New Year’s Eve I will be serving the Farm-Raised Ossetra Caviar Malossol. R&S Meat Market carries this delicious caviar with a buttery taste, brought to us from D’Artagnan. This Ossetra Caviar is harvested from the Siberian Sturgeon under humane and sustainable farming conditions in the Aquitaine region of France.

 

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Fresh Herb Antipasto Wreath

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Pinterest has the most unbelievably ¬†creative ideas and I have to admit…that I pin many items…but have trouble actually bringing them to the table! It’s easy to hit the pin button, but some of the ideas are very time consuming.

This Fresh Herb Wreath caught my attention as soon as I noticed the pin, so I really tried my hardest to actually make it! It will be a beautiful addition to your holiday table this year, or perfect if your having friends for tapas and cocktails.

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