Category: Vegetables
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Enchanted Dinner with Friends & Family
Chef Jean-Daniel Bourgeacq arrives with his wood-fired grill to enchant us all with Paella in the Garden. An enchanting afternoon of food and friendship in our delightful garden. Join us as we come together to celebrate the joy of community, where everyone contributes to creating a memorable experience. Immerse yourself in the beauty of nature,…
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Tom & Nancy’s Three Herb Pesto
#cooktogether The one thing that I love better than cooking… is cooking together! Tom Dufek is a special customer at R&S Market, but he also happens to be a wonderful person and good friend to The Butcher and I. Tom and his wife Nancy make this special recipe for a Three Herb Pesto that…
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German Potato Salad
If you ask ten different people, I’ll bet they will have ten different methods to making the best potato salad! I happen to love the potato and egg salad that is made at R&S, but it’s fun to change it up as well. The combination of potatoes, Applewood smoked bacon, and Rapacki spicy brown mustard in…
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Fresh Corn and Black Bean Salad
I love fresh vegetables, they can elevate a dish just with the vibrant colors themselves! Combine a few veggies together to make a summer salad…and I’m in heaven! As I’ve said lately, I have been spending more time at the Meat Market. It has been very beneficial to our dinners, as now I am inspired first hand by the…
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English Sweet Peas with Pearl Onions and Pancetta
Petite peas are a favorite vegetable at our house. Dress them up for the spring holiday by adding some shallots, pearl onions and pancetta… So fancy!
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Honey Glazed Carrots with Purple Grapes
So, we have made the Warm Spinach Salad, Fancy Scalloped Potatoes and the delicious Prime Rib…these Honey Glazed Carrots with Purple Grapes will round out the side dishes nicely.
Chowfancy 